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Archive for the ‘Cooking & Food Recipes’ Category

Cake Decorating Tips

Wednesday, April 7th, 2010

The art of cake decorating is centuries old. check out the whole package at
Around the world, people have used the art of cake decorating to make elaborate edible sculptures that are the centerpieces of holidays, birthdays, and all kinds of special occasions.
In any celebratory meal, having a gorgeous cake as a dessert is the crowning culinary delight of the evening.

Have you ever looked at a particularly fancy cake and thought, how do they do that?
The artist probably spent years perfecting the art of cake decorating in order to
create that cake. Some Sugarcraft artists will sell their designs; some will teach
classes and teach students how to make their “signature” cakes and some will guard
their techniques like a national security secret.
Cakes are a unique food product because cakes can be cooked, molded, shaped,
and decorated to look like just about anything imaginable. Pastry chefs, wedding
cake designers, and other Sugarcraft artists spend years, sometimes their entire
lifetimes, perfecting new methods of decorating cakes and creating new and unique
designs for cakes.
Cake decorating is a popular art form all over the world. Even though it’s less
common in North America for people to bake cakes from scratch than it was a few
decades ago, decorating cakes is still a very popular pastime. The rise of cable TV
stations like the Food Network have led to the creation of entire TV shows that
feature celebrated Sugarcraft artists, cake decorators and designers, and pastry
chefs.
Cake decorating is an art, but it’s an art that almost anyone can learn. There are
lots of resources to help you lean how to become an expert cake decorator. You can
find books, magazines, websites, classes and groups all devoted to the centuries old
art of cake decorating. You may even find that you have such an interest in and
talent for cake decorating that you want to decorate cakes as a profession!

Useful Little Hints – Margarine is good for many things!

Tuesday, February 23rd, 2010

Have you ever bought a new appliance and couldn’t get the factory sticker off?
It’s good to know you bought the one with the best water rating or energy rating, or even just the additional information the company wants everyone to see —however – it does not really look all the flash in your kitchen, livingroom or anywhere really in your house.

And here you are, carefully trying to peel the sticker off without leaving scratches : and it breaks – the glossy surface in your fingers you are left with the glue and a papery substance firmly stuck to your beautiful new item.

now what?? Well, before we go into all the great products you can try to clean the sticky mess up try this: Margarine ( or butter or even olive oil) !
It works a treat!! Really!
When my grandma first told me about 40 years ago I thought to myself: typical old wives tale!
And here I am , 40 years later and I have to admit that it reallys works best of all products I have tried over the years!

So – give it a try – you have nothing to loose – and you may safe some money, a lot of time and a lot of frustration!
Let me know if you have success or if you know of similar easy household tricks.

have a great day
your Sabine

For Food Lovers All Around the World!

Friday, November 13th, 2009

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Search our range of food recipe and cooking ebooks and audio programs to help make your kitchen life a whole lot easier – everything from Cake Decorating to Culinary Delights, Smoothie Recipes to Building Your Own Wine Cellar are available for instant download.

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